New Menu at SOULed OUT Bangsar South

 

Around the World with SOULed OUT Bangsar South!

SOULed OUT Bangsar South has recently revamped its menu to take customers on culinary adventures around the globe without having to leave the comfort of their seats at the popular central hangout. With a storied history of more than two decades on the Malaysian food scene, the SOULed OUT Group of restaurants is known for its SO Lip Smacking Food that inspires returning regulars to recommend it to friends and family. While maintaining its reputation for offering comfort food that’s ‘as good as a hug’, SOULed OUT Bangsar South will be welcoming more than 50 new additions to their menu, as it drives to elevate the comfort food proposition on which the brand has been built.

L to R: Bakso & Bangers Mash

L to R: Beef Ragout & Bhuna Chawal

“The new menu is about inclusion and embracing diverse cuisines from around the world. We want to cater to a wider range of taste profiles, so no matter what you are in the mood for, you can get it at SOULed OUT. In keeping with the times, the exciting flavours of the new menu items are presented in a contemporary style, aiming to reignite excitement and create buzz about our food as well as keep people coming back for more,” said Cassie Wong, Head of Marketing for the SOULed OUT Group.

L to R: Classic Steamed Mussels & Kake Udon

L to R: Lamb Shawarma & Patatas Bravas

From reimagined vegetarian classics like ‘Kakiage’ and ‘Patatas Bravas’, to authentic yet elevated comfort foods including modern takes on ‘Bakso’, ‘Kake Udon’ and ‘Lamb Pie’, the new food offerings bring a slew of the most iconic dishes from around the world to SOULed OUT.

L to R: Sawadee Salad & The Yoda

L to R: Choccywocckydoodah & Pink Panther

On the SO Thirst Quenching Drinks front, eight new playfully unique cocktails and non-alcoholic drinks like the adventurous ‘Jackfruit Mojito’ and quirky ‘Coco Pandan Smoothie’ will wet whistles and bring grins to the most jaded of beverage connoisseurs. For those with a sweet tooth, the new menu introduces six desserts with fanciful, pop-culture inspired names like ‘The Yoda’ and ‘Pink Panther’ which are guaranteed to be a hit among kids and grown-ups alike.

L to R: Daisy Doolittle & Guinness Chocolate Milkshake

L to R: Jackfruit Mojito & Spicy Dame

Following its introduction at SOULed OUT Kuala Lumpur, Ampang and Bangsar South, the new menu will be introduced in stages at other SOULed OUT outlets soon. Interested parties can call 03 2242 3308 / 013 613 1663 for reservations at SOULed OUT Bangsar South.

 

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